Seafood Recipes
Last time Shep dropped off some clams to me I covered it here, so I want to steam this batch a little differently. I decided to use up some leftover rose wine and some garlic and onion.
Last time Shep dropped off some clams to me I covered it here, so I want to steam this batch a little differently. I decided to use up some leftover rose wine and some garlic and onion.
In this installment of the Fried Clam Files we look at C.K. Pearl in Essex, Massachusetts.
What am I going to do with these soft-shelled clams? Steam them in beer of course