Reviews of Fish, Shellfish, and Seafood
Thanks to a recent Instagram post, I learned of a new product by Intershell. The Company invited me to try out this new product that’s ready to hit the shelves: Cape Cod Sea Clam Pie. It’s hard for me to say no to any type of seafood pie, and I’ve never tried one made from … Read More “Cape Cod Sea Clam Pie By Intershell Is Deliciously Unique” »
The real star of the show however, are the fried clams. Crispy, not greasy, golden nuggets of fried perfection.
We have an old expression you still hear sometimes in Gloucester. When you know someone who is a cut above the rest, works hard, plays hard, doesn\’t brag or complain, they are the \”finestkind.\” My friend Shep Means is one such individual. I\’ve never seen the guy without a smile, even after a day digging … Read More “Soft-Shell Clams Steamed In Beer” »
In an earlier The Village, in Essex Massachusetts. Oysters This is my most recent shellfish obsession and unlike all the others, I didn\’t grow up eating oysters. I first tried fried oysters when I was working in local restaurants as a fry-cook. From there it was oysters on the half shell and I\’ve never looked … Read More “My Top 5 Favorite Shellfish” »
Lobster began to rise in popularity with the introduction of canning in the 1840\’s. No longer poor people’s food, this was the beginning of the famous Maine lobster fishery as we know it today.
