Choosing Seafood, Seafood Sources, Tinned Fish
For my latest adventure in the world of conservas, I’m finally opening a tin of mackerel.
For my latest adventure in the world of conservas, I’m finally opening a tin of mackerel.
Mackerel of all stripes are often loaded with Omega-3s, all are wild caught and most species are low in mercury.
Here is a brief list of my all time favorite fish to eat.