As reported in the Gloucester Daily Times, the Marine Stewardship Council has just awarded their coveted blue eco-label to a partnership between Atlantic Trawlers Fishing and Fisherman’s Wharf Gloucester.
Since Whole Foods has a facility in Gloucester, I got the same haddock for about the same price than if I stayed in town.
Haddock (Melanogrammus aeglefinus) occupy a similar range to their cousins in the cod family. They usually prefer deeper water than cod and with smaller, more delicate mouths, are not the voracious eaters that large cod can be. Besides being smaller than cod, haddock are darker in color, with a black lateral line and a distinctive … Read More “Species Spotlight: Haddock” »
When I buy prepared frozen seafood entrees, it is usually on a whim. I\’m in a rush, hungry, and there is nothing in the house. I\’ve seen this line of frozen entrees at a local grocery store and I\’ve been curious. The brand is Captain Marden\’s Seafoods and I have only seen them in this … Read More “Captain Marden\’s Seafoods Frozen Haddock Entrees” »
The ultra-low-opening bottom trawl (ULOT) minimizes impact of trawling activity on cod.
Whether you call it baked haddock or baked stuffed haddock this is my take on my grandmother’s recipe.
Out of the fish that I\’ve tried, here are my top choices, along with some vintage public domain images of classic seafood.