Choosing Seafood, Low FODMAP, Seafood Recipes, Seafood Sources
I met the Open Blue folks in Boston at SENA 2019 and now I finally get a chance to cook their responsibly raised cobia.
Tag: aquaculture
Choosing Seafood, Low FODMAP, Seafood Recipes, Seafood Sources
Wester Ross Scottish Salmon gave me a complimentary fillet of their award-winning fish to try at home.
Choosing Seafood, Seafood Sources
I noticed that Faroe Island salmon is showing up on more menus. Learn why this farmed salmon looks and tastes so much better than the competition.
Seafood Industry News, Seafood Sources
A Norwegian company may have found a way to provide very high quality Atlantic halibut, using an innovative, low-impact approach to raising the fish on land.
Seafood Industry News
Washington is the largest domestic producer of farmed-raised finfish, which includes an annual yield of 17 million pounds of Atlantic salmon. That is a lot of salmon raised in cages at sea, in the wrong ocean.
Seafood Sources
This piece is focused on aquaculture and the ocean-based variant known as mariculture.