Escaped Farmed Salmon Threatens Washington’s Wild Stocks

When I think Atlantic salmon, I don't usually think of the state of Washington and I assume you don't either. In my mind, the Pacific Northwest is the land of wild salmon. But according to the San Francisco Chronicle, Washington is the largest domestic producer of farmed-raised finfish, which includes an annual yield of 17... Continue Reading →


Dogfish To Be Featured At University Dining Halls

Spiny dogfish is just one of many domestic fish that we know as "underutilized species." Most of it heads to Europe, while Americans import most of the fish they eat. According to the Cape Cod Chronicle, a new project will help change that by utilizing dogfish in University dining programs.

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