Recently I bought similar sized pouched and canned tuna to compare quality and taste.
Canned Tuna Or Pouched Tuna: My Observations
Bo Jackson’s Salmon Sliders: Does Bo Know Seafood?
Back in the late 1980's - early 90's Bo Jackson was THE MAN! A powerful running back for the Raiders during the NFL season, while crushing bombs for the Royals during the pro baseball season. Top that with massive endorsements from Nike that included a marketing campaign of "Bo Knows" showing him excelling, or at... Continue Reading →
MSC Certification For Gloucester’s Fisherman’s Wharf
As reported in the Gloucester Daily Times, the Marine Stewardship Council has just awarded their coveted blue eco-label to a partnership between Atlantic Trawlers Fishing and Gloucester's Fisherman's Wharf. Now haddock, pollock and redfish (ocean perch) caught in the Gulf of Maine and Georges Bank, and landed at Fisherman's Wharf, will carry MSC certification. I... Continue Reading →
Grilled Yellowfin Tuna To Ring In Early Summer Weather
What happened to spring? Do you all remember spring? These days it seems like one day I'm wearing my winter coat to work and turning on the heat, the next I'm in shorts. Today was one of those summer days where you just want to drink at the beach all day...except it is the first... Continue Reading →
Enjoy The Village Restaurant Before It’s Too Late!
The Village Restaurant in Essex, Massachusetts has been a Cape Ann favorite since the 1950's. However my go-to place for fried clams and baked haddock may not be around for much longer. As reported in the Gloucester Daily Times, the Village may not be around for long as the owners plan to sell the property... Continue Reading →
Gorton’s Fish Sandwich Review
I've been on a fish sandwich kick lately. I recently visited world-famous Woodman's in Essex for a cheap and delicious lunch and shortly after I was in the mood for another fish sandwich. My dad, who you may remember works for Gorton's came to the rescue with a package of one of their newer products:... Continue Reading →
Early Spring Visit To World Famous Woodman’s
Woodman's of Essex is arguably the most famous seafood shack in the country. Claimed to have the "best seafood in America" this is the place where back in 1916 the fried clam was born. It's a no-frills, order-at-the-counter, eat-in-the-rough landmark that people wait in line for all summer long. Needless to say, I don't go... Continue Reading →
Seafood At Disney World
The recent family vacation started off wonderful, but unfortunately ended with my wife, kid and myself infected with strep throat. The heat, crowds and growing bacteria in our bodies tried to crush our spirits but we pushed through and had lots of fun. The Disney experience is more micro-managed by The Mouse than ever in... Continue Reading →
Ventresca de Bonito From The Fish Society: Best Canned Tuna Ever!
After a recent post about canned tuna in oil, I was contacted by Alistair Blair of The Fish Society. You may recall it was The Fish Society, that sent me that wonderful Dover sole last year. This time Alistair offered up something that would change the way I see canned tuna. Ortiz brand Ventresca de... Continue Reading →
