Species Spotlight: Mackerel

Among the 30 or so fish that are called mackerel there are the so-called “true mackerels” like the Atlantic mackerel (scomber scombrus), Spanish mackerels like king mackerel (Scomberomorus cavalla), and many unrelated fish with mackerel like characteristics. Mackerel are smaller and slimmer than tuna but have similar streamlined bodies, forked tails, silver or white bellies … Continue reading Species Spotlight: Mackerel

Japanese Tapeworm Found in American Wild Salmon

For those who like their salmon on the rare side, time to be more careful as that prime piece of wild Alaskan salmon may be infected by D. nihonkaiense, a member of a genus of tapeworms that can infect humans. This particular species, the Japanese broad tapeworm is the second leading cause of diphyllobothriasis (tapeworm … Continue reading Japanese Tapeworm Found in American Wild Salmon